
Heavy-Duty Biltong Slicer – Hand-Crank Meat Cutter with Wooden Handle
Slice your biltong like a pro with this Heavy-Duty Biltong Slicer, engineered for precision and built to last. Featuring a razor-sharp curved blade and solid cast-iron construction, this hand-operated slicer delivers clean, uniform cuts every time – whether you prefer thin biltong chips or chunkier slices.
Key Features:
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🔪 Curved Stainless Steel Blade: Designed for smooth, effortless slicing.
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🪵 Ergonomic Wooden Handle: Comfortable grip for safe and controlled cutting.
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🏗️ Heavy Cast-Iron Body: Stable, durable, and built for daily use.
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🔁 Manual Operation: No electricity needed – perfect for traditionalists or off-grid use.
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🧽 Easy to Clean: Blade and housing allow for simple wipe-down after use.
Whether you’re slicing biltong, droëwors, jerky, or dried sausage, this cutter is a must-have tool for any meat enthusiast or small producer.
Dimensions: Approx. 30 x 15 x 20 cm
Material: Cast Iron (body), Stainless Steel (blade), Wood (handle)
Weight: Approx. 4.5 kg
Use: Home & commercial